Best Zi Char Singapore
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Zi Char, a colloquial term for “cook and fry,” is a cornerstone of Singapore’s vibrant culinary scene, offering an extensive variety of hearty, home-style dishes.
The best Zi Char spots in Singapore include Two Chefs Eating Place, Jumbo Seafood, Ah Orh Seafood Restaurant, Jiak Modern Tzechar, and New Ubin Seafood.
When selecting a Zi Char eatery in Singapore, take into account elements like ambiance, the quality of food, affordability, and the range of options available.
Experience the vibrant flavors of Singaporean cuisine at these Zi Char spots. Indulge in delicious home-style dishes that showcase the city’s gastronomic diversity and innovation.
Join us on a culinary adventure as we explore the top Zi Char spots in Singapore. Experience the perfect blend of traditional wok skills and innovative culinary creativity, where each plate is a feast for the senses.
Quick Summary
- Best Zi Char spots in Singapore include Two Chefs Eating Place, Jumbo Seafood, Ah Orh Seafood Restaurant, Jiak Modern Tzechar, and New Ubin Seafood.
- When choosing a Zi Char spot in Singapore, consider factors such as atmosphere, food quality, affordability, and variety.
- Immerse yourself in the rich tapestry of Singaporean cuisine by visiting these Zi Char spots, where delicious, home-style dishes are masterfully prepared and presented, truly embodying the city’s gastronomic diversity and innovation.
Key Consideration Factors
Before getting into the best Zi Char, here are some consideration factors to remember:
- Atmosphere: While some Zi Char spots may have a more casual and bustling atmosphere, others may offer a more sophisticated or intimate setting. Consider what ambiance you prefer when selecting a Zi Char eatery.
- Food Quality: Of course, the most important factor is the quality of food. Look for Zi Char spots that use fresh ingredients and showcase creativity in their dishes.
- Affordability: Zi Char is known for its affordable, yet delicious, dishes. Look for spots that offer value for money and won’t break the bank.
- Variety: Singaporean cuisine is diverse and full of flavors. Look for Zi Char restaurants in Singapore that offer a wide range of options to truly experience the city’s culinary scene.
Best Zi Char Singapore
1) Jumbo Seafood
| Key services: | Delectable offerings of chili crab dishes |
| Address: | 2 Orchard Turn, #04-09/10, ION Orchard, Singapore 238801 |
| Website: | https://www.jumboseafood.com.sg/en/home |
| Phone: | 65 6737 3435 |
| Operating hours: | Tuesday 11:30AM–10PM Wednesday 11:30AM–10PM Thursday 11:30AM–10PM Friday 11:30AM–10PM Saturday 11:30AM–10PM Sunday 11:30AM–10PM Monday 11:30AM–10PM |
If you’re on the hunt for a crab fix that will leave you craving more, look no further than this legendary seafood institution. Jumbo has built a rock-solid reputation for its irresistible chilli crab and black pepper crab, but that’s just the beginning. Their menu boasts a tantalizing array of options to complete your crab feast and send your taste buds into a frenzy.
Indulge in the heavenly combination of scallops delicately wrapped in yam rings or savor the mouthwatering flavors of wok-fried codfish coated in a special chili sauce. Vegetarian? Don’t miss the must-try vegetable beancurd braised with fresh mushrooms for a zi char feast like no other.
And if you’re in the mood for something meaty, the mocha pork ribs will satisfy your carnivorous cravings. With its diverse and alluring offerings, Jumbo is a true seafood paradise that promises an unforgettable dining experience for enthusiasts like you.
2) Two Chefs Eating Place
| Key services: | Famous for it’s milk powder pork ribs |
| Address: | 116 Commonwealth Cres, #01-129, Singapore 140116 |
| Website: | |
| Phone: | +65 6472 5361 |
| Opening Hours: | Daily 1 AM–2:15 PM, 5–11 PM |
Operated by two brothers from Ipoh, this humble eatery has garnered recognition for its delectable butter pork ribs, delicately adorned with a sprinkle of milk powder.
This distinctive and tantalizing combination is just one of the signature dishes available. Other noteworthy choices include the flavorful salted egg prawn rolls and tofu accompanied by tender enoki mushrooms.
However, food enthusiasts should take note that having a reservation does not guarantee immediate seating. It is advisable to be prepared for a waiting time of approximately 15 to 20 minutes, especially during peak hours, as this zi char restaurant enjoys unwavering popularity.
3) Ah Orh Seafood Restaurant
| Key services: | Wide array of food |
| Address: | 115 Jalan Bukit Merah, #01-1627, Singapore 160115 |
| Website: | https://ahorhseafood.sg/ |
| Phone: | +65 6275 7575 |
| Operating hours: | Tuesday 11AM–2PM, 5:30–9PM Wednesday 11AM–2PM, 5:30–9PM Thursday 11AM–2PM, 5:30–9PM Friday 11AM–2PM, 5:30–9PM Saturday 11AM–2PM, 5:30–9PM Sunday 11AM–2PM, 5:30–9PM Monday Closed |
If the saying “old is gold” holds true, then this Teochew establishment, recommended by our parents, deserves nothing less than the finest 24 karat gold. Upon entering the restaurant, there is no menu to study. Instead, let the pictures on the walls and their personal suggestions guide you in making a delightful choice.
Some of the standout dishes include the tangy lemon chicken, the mouthwatering oyster egg, the perfectly pan-fried crayfish, and the delightful combination of sliced braised duck with succulent pork belly.
To enhance your dining experience, we highly suggest pairing these delightful dishes with a serving of fragrant heart attack fried rice. Treat yourself to a truly satisfying and memorable meal with this feast.
4) Sin Hoi Sai Eating House
| Key services: | Serves wide array of classic zi char dishes ’til midnight |
| Address: | 187 E Coast Rd, Singapore 428893 |
| Website: | https://sinhoisai.ezqr.sg/ |
| Phone: | +65 6440 6956 |
| Operating hours: | Tuesday 3PM–3AM Wednesday 3PM–3AM Thursday 3PM–3AM Friday 3PM–3AM Saturday 3PM–3AM Sunday 3PM–3AM Monday 3PM–3AM |
Sin Hoi Sai Eating House is open daily, offering a delightful dining experience that lasts until the early morning hours, closing at 3 am! This makes it the perfect place for satisfying your late-night cravings with their wide variety of classic dishes.
Indulge in tantalizing options like their signature curry fish head, marmite chicken, Guinness pork ribs, and sizzling hot plate beef. Whether you’re in the mood for a hearty meal or a late-night feast, Sin Hoi Sai Eating House has you covered with their delicious menu and inviting atmosphere.
5) Jiak Modern Tzechar
| Key services: | Signature fish head curry |
| Address: | 4 Hillview Rise, #02-04, Singapore 667979 |
| Website: | https://www.jiak.com.sg/ |
| Phone: | +65 6265 1097 |
| Operating hours: | Tuesday 11:30AM–9:30PM Wednesday 11:30AM–9:30PM Thursday 11:30AM–9:30PM Friday 11:30AM–9:30PM Saturday 11:30AM–9:30PM Sunday 11:30AM–9:30PM Monday 11:30AM–9:30PM |
For those seeking delectable halal zi char dishes, this response is a treasure. Don’t be fooled by the elegant ambiance; it’s far from ordinary. The food here surpasses expectations, rivaling even the most unassuming eateries.
While the menu offers many noteworthy items, the real highlights are the irresistible cereal prawns, the indulgent salted egg prawns, the mouthwatering sambal sotong, and the succulent black pepper wagyu beef.
However, the true star of the show is undoubtedly their curry fish head – a dish that flawlessly combines fiery spiciness with an explosion of flavors that will leave you yearning for more.
6) New Ubin Seafood
| Key services: | Novel western dishes like black Angus ribeye steak, St. Louis-style pork ribs, and foie gras satay. |
| Address: | 30 Victoria St, #02-01B C, Singapore 187996 |
| Website: | https://newubinseafood.com/ |
| Phone: | +65 9740 6870 |
| Email: | newubinseafood.com |
| Operating hours: | Tuesday 11AM–3PM, 5:30–10PM Wednesday 11AM–3PM, 5:30–10PM Thursday 11AM–3PM, 5:30–10PM Friday 11AM–3PM, 5:30–10PM Saturday 11AM–3PM, 5:30–10PM Sunday 11AM–3PM, 5:30–10PM Monday 11AM–3PM, 5:30–10PM |
If you’re looking for a dining experience that goes beyond the ordinary, you’ve come to the right place in Singapore. New Ubin Seafood goes above and beyond the usual sambal kang kong and sweet and salted egg pork dishes.
Prepare yourself for a culinary adventure with their selection of innovative Western cuisine, which includes tempting black Angus ribeye steak, juicy St. Louis-style pork ribs, and even indulgent foie gras satay.
Just the mere thought of these delectable treats is enough to make your taste buds tingle with excitement. Are you ready to embark on an unmatched gastronomic journey?
7) Sik Bao Sin
| Key services: | Cantonese-inspired menu |
| Address: | 92 Geylang Rd, Lor 34 Geylang, Singapore 389531 |
| Website: | |
| Phone: | +65 6744 3757 |
| Operating hours: | Tuesday 11:45AM–2:30PM, 5:45–9:30PM Wednesday 11:45AM–2:30PM, 5:45–9:30PM Thursday 11:45AM–2:30PM, 5:45–9:30PM Friday 11:45AM–2:30PM, 5:45–9:30PM Saturday 11:45AM–2:30PM, 5:45–9:30PM Sunday 11:45AM–2:30PM, 5:45–9:30PM Monday Closed |
Famously known as the “air-conditioned edition of Sik Wai Sin,” this authentic Cantonese zi char eatery is the ultimate destination for indulging in authentic and nostalgic dishes.
Don’t miss out on their must-try offerings, such as the flavorful steamed fish head bathed in a savory fermented soybean sauce or the incredibly delicious steamed pork with salted fish. And if you’re in the mood for some greens, treat yourself to their kailan, served with your choice of succulent beef, juicy prawns, or expertly prepared with fragrant garlic.
With a variety of delightful options, this restaurant guarantees an unforgettable dining experience with traditional zi char fare that will leave you yearning for more.
8) 8 Crabs
| Key services: | Popular for its chili crab dish |
| Address: | 18 New Industrial Rd, Singapore 536205 |
| Website: | https://www.8crabs.com/ |
| Phone: | +65 8725 0725 |
| Operating hours: | Tuesday 10:30AM–7:30PM Wednesday 10:30AM–7:30PM Thursday 10:30AM–7:30PM Friday 10:30AM–8:30PM Saturday 10:30AM–8:30PM Sunday 10:30AM–8:30PM Monday 10:30AM–7:30PM |
If you’re yearning for a scrumptious zi char feast in the comfort of your home, look no further than 8 Crabs. As Singapore’s top-notch crab and zi char delivery service, they offer a wide range of mouthwatering dishes.
From prawn omelet and sweet and sour pork to deep-fried garlic pork chop and beef with ginger and spring onion, their menu is sure to satisfy your cravings. Elevating the experience, their online restaurant serves exquisite Sri Lankan crabs seasoned with flavors like black pepper, chili, and salted egg.
What makes their creations even more exceptional is their secret ingredient: AAA grade wild-caught crabs. These crabs not only lack ammonia but also boast a richer taste, larger size, and more succulent meat compared to farmed ones. With over 30,000 satisfied customers and positive reviews from esteemed social media influencers, 8 Crabs is known for delivering quality.
Plus, enjoy the added benefit of free delivery on orders over $120. Treat yourself to an unforgettable dining experience with 8 Crabs today!
Best Zi Char Singapore
In conclusion, Singapore’s zi char scene is a vibrant and exciting culinary landscape, teeming with a delightful variety of flavors and textures.
Whether you’re looking for traditional dishes that evoke nostalgic memories, innovative fusions that push the boundaries of your palate, or convenient home delivery options, these top zi char establishments offer something for everyone.
On your next trip to the Lion City, be sure to explore these culinary gems and indulge in a gastronomic adventure that is uniquely Singaporean.
Frequently Asked Questions (FAQ)
If you have any questions about Zi Char in Singapore, you can refer to the frequently asked questions (FAQ) about the best Zi Char Singapore below:
What are the best Zi Char spots in Singapore?
The best Zi Char spots in Singapore include Two Chefs Eating Place, Jumbo Seafood, Ah Orh Seafood Restaurant, Jiak Modern Tzechar, Long Ji Zi Char, and New Ubin Seafood.
Where can I find the best coffee pork ribs in Singapore?
Keng Eng Kee Seafood is one of the top Zi Char places in Singapore known for their mouthwatering coffee pork ribs.
Which zi char stall serves delicious prawn paste chicken?
If you’re craving prawn paste chicken, head over to Ah Meng Restaurant. They serve a delectable prawn paste chicken dish that you shouldn’t miss.
What is “wok hei” and why is it important in zi char dishes?
“Wok hei” refers to the smoky aroma and charred flavor imparted to dishes when cooked over high heat in a wok. It adds depth and enhances the overall taste of zi char dishes.
Where can I enjoy authentic zi char cuisine in Singapore?
Kok Sen Restaurant is a renowned zi char place in Singapore, known for its authentic and flavorful zi char dishes. It’s a must-visit spot for all zi char enthusiasts.
Which spot offers the best hor fun with big prawns?
Leong Wah Hoe is known for their delectable big prawns hor fun. It’s a crowd-favorite dish that showcases the perfect balance of silky smooth noodles and succulent prawns.
Are there any vegetarian options available at these zi char spots?
Yes, some zi char places like Ah Meng Restaurant offer a vegetarian zi char feast. You can enjoy a variety of flavorful and innovative vegetarian dishes prepared with the essence of zi char cooking.
Where can I find the most delicious salted fish fried rice in Singapore?
If you’re a fan of salted fish fried rice, head to Keng Eng Kee Seafood. They serve a tantalizing version of this classic dish, loaded with flavors and aromatic salted fish.
Which zi char spot specializes in fresh seafood dishes?
For a wide range of fresh seafood dishes, visit Ban Leong Wah Hoe. They are renowned for their quality and variety of seafood options cooked in traditional zi char style.
Where can I savor a piquant steamed fish head dish in Singapore?
If you’re craving piquant steamed fish head, make your way to Leong Wah Hoe. Their expertly prepared dish boasts a perfect balance of spiciness and freshness.
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